List of recipes

Recipes by category

Albanian cuisine

:Albanian vegetable pie: article, :Baked lamb and yogurt: :Baked leeks: :Bean Jahni soup: :Elli's veal or chicken with walnuts :Fërgesë of Tirana with peppers: :Fërgesë of Tirana with veal: :Fried meatballs: :Garlic dressings: :Mixed vegetables: :Potato and cabbage soup: :Stewed dry figs dessert:

American cuisine

:Apple Pie: article:Caesar salad: article, :Cheesesteak: article:Fried Chicken: article:Lemon meringue pie: article:Mincemeat tart: article, :Mushroom capfuls http://trebel.brokersys.com/?q=:No-Bake Chocolate Chip Cookie Pie: :Not Quite Eggs Benedict: :Peach Cobbler: article:Potato Salad: article, :Pound cake: article, :Pumpkin pie: article, :Purée Mongole: article, :Roasted brined turkey: :Simple nachos: :S'more: article, :Stuffing (a.k.a. Dressing): article:Sweet Potato pie: article:Tuna Salad: article:Hot dogs:Hamburgers:frenchfriesFurther unwritten articles and recipes: Fried Cheese Curds, Mashed potatoes, Pickle Pie

Argentine cuisine

:Empanadas: article

Australian cuisine

:Anzac biscuits: :Australian Aboriginal sweet foods:Australian meat pie:Bushfood:Carpetbag steak:Chiko Roll:Chocolate crackles:Damper: :Dim sim:Kangaroo meat:Lamingtons: :Macadamias:Pavlova: :Pikelet: :Pie floater: :Pumpkin scones:Sausage roll:Vanilla slice:Vegemite

Austrian cuisine

:Kaiserschmarrn: :Knödel (German;Kloß):Palatschinke (Palatschinken): :Powidl:Sachertorte: :Wiener Schnitzel


=Bosnian-Herzegovinian cuisine=

:Bosanski Lonac:Ćevapčići:Livno cheese

Brazilian cuisine

:Açaí:Acarajé:Carreteiro e Arroz:Canjica:Churrasco:Doce de leite:Farofa:Feijoada: :Feijão tropeiro:Moqueca:Palmito:Pão de queijo:Pasteis:Pé-de-moleque: :Pizza:Polenta:Quindim:Tapioca:Vatapá

British cuisine

*Balti
*Bangers and mash (sausages and mashed potato)
*Beef Wellington
*Black Peas
*Black pudding
*Bread and butter pudding
*Bubble and squeak
*Cheese
*Chicken Tikka Masala
*Christmas pudding
*Clotted Cream
*Cornish pasty
*Cottage pie
*Cranachan
*Crème brûlée
*Dumplings
*Fish and chips
*Haggis (Scotland)
*Hash
*Knickerbocker glory
*Lancashire Hotpot
*Mince Pie
*Pie and mash
*Pork pie
*Pound cake
*Queen of Puddings
*Shepherd's pie
*Scouse
*Spotted dick
*Sticky toffee pudding
*Sunday Roast
*Toad-in-the-hole
*Ulster fry (Northern Ireland)
*Welsh rabbit
*Yorkshire pudding

Bulgarian cuisine

:Shopska salata:Skembe chorba:Tarator:Musaka:Banitsa:Surmi:Kapama (from Bansko):Zelnik (from Samokov):Kebapcheta:Lamb for the day of St. George:Bob s nadenica (beans with sausage):Carp for the day of St. Nikolay:Kavurma:Luchnik (from Troyan):Kachamak:Tikvena banitsa (banitsa with pumpkin):Yoghourt:Kozunak


=Chilean cuisine=

*Barros Jarpa
*Barros Luco
*Cazuela
*Charquican
*Completo
*Curanto
*Humita
*Longaniza
*Mote con huesillo
*Murta con membrillo
*Pebre


=Chinese cuisine (Cantonese)=

oup

:hot and sour soup:wonton soup:Shark fin soup is a Chinese soup made with shark's fin, crab meat and egg that is often served in banquets.Lemon Soup a Greek soup that is not sour

Appetizers

:stinky tofu:xiaolongbao/小籠包:Shengjian mantou/生煎饅頭:baozi/包子:Spring roll/春捲:Jiaozi dumplings

Meal

:steamed rice:Peking Duck:Sweet and sour pork:lemon chicken:sesame chicken:kung pao chicken:ma po tofu:mongolian beef:Fried rice:Chow Mein:chinese steamed egg/蒸水蛋:Buddha's delight/羅漢齋:wonton noodle/雲吞麵:Beef chow fun/乾炒牛河:little pan rice /煲仔飯 is rice cooke in clay pot style.

Dessert

:egg custard tart/蛋撻/dan tat/dàntà:douhua/Dou fu fa /tofu pudding/豆花, 豆腐花:swallow's nest:Mango pudding /芒果布甸/mong guo bo din/芒果布丁/mángguǒbùdĩng:Niangao/年糕/Chinese New Year cake

tong sui

tong sui/糖水 is a form of soup that is sweet that is usually served as dessert. :mung bean soup/綠豆湯, 綠豆沙:red bean soup/紅豆湯, 紅豆沙: [black sesame soup/芝麻糊:egg tong sui/雞蛋糖水:sai mai lo/西米露

Dim Sum

:siu mai:Cha siu baau/叉燒包:turnip cake/蘿蔔糕/lo bak go/luóbogāo:taro cake/芋頭糕 :Zhaliang/炸兩:Shrimp Dumpling/蝦餃/har gau:Chiu-chao style dumplings/潮州粉果:Rice noodle rolls/腸粉/cheong fun:Ngau yuk kau/Niu rou qiu/牛肉球, 牛球, 牛肉丸/steamed grounded beef ball:Water chestnut cake/馬蹄糕/maa tai gow

Others

:oolong tea:congee/粥

Croatian cuisine

:Istrian Stew:Paški sir:Zagrebački odrezak

Cuban cuisine

:Ropa Vieja:Picadillo:Masas de Puerco:Medianoche:Platanos Maduro:Frijoles Negro:Bacalao:Arroz con Pollo:Cuban sandwich

Czech cuisine

:vepřo-knedlo-zelo


=Danish cuisine=

:Stuvet grønlangkål (stewed kale):Stegt flæsk med persillesovs (fried slices of pork with parsley sauce):Hakkedrenge med bløde løg og bearnaise (chop-boys with mushy onions and sauce bearnaise):Forårsruller (springrolls (from Daloon)):Frikadeller (meat balls) med agurkesalat (cucumber salad):Kylling a la Tijuana (Tijuana Chicken) (IMPORTANT: This dish is named after the famous danish art ensemble called Tijuana - and not the mexican city)

Dutch cuisine

:Balkenbrij:Pea soup:Syrup waffles

Egyptian cuisine

-foul medames-taameya-basboussa is a dessert -tahina-molokheya

French cuisine

:Bechamel sauce:Mirepoix:Le Tourin:Coq au Vin :Ratatouille:Crêpes:Chocolate Mousse (Mousse au chocolat) :article,

German cuisine

: Knödel and Klöße: Wiener Schnitzel (Austrian, but available everywhere): Sauerkraut: Saumagen:Potato salad: Sauerbraten

Greek cuisine

:Tzatziki:Souvlaki:Calamari:Spanakopita:Baklava

Hungarian cuisine

:Gulyás (or goulash):Hazelnut Tort

Iranian cuisine

:Sabzi polo

Indian cuisine

:Bengal potatoes:Tandoori::Garam masala::Panch puran::Maharashtrian Cuisine:::Snacks::::Kothimbir Vadi:::Sweets::South Indian Cuisine:::Tamil cuisine:::Andhra cuisine:::Cuisine of Kerala:::Cuisine of Karnataka::North Indian Cuisine

:::

Irish cuisine

:Corned beef and cabbage:Coddle:Full breakfast:Irish stew:Potatoes:Irish Whiskey:Colcannon:Guiness

Israeli cuisine

:Hummus:Falafel:Israeli salad:Bourekas:Bagel toast:Shakshouka

Italian cuisine

:Pezzetti di cavallo:Sauces:::Espagnole sauce::Velute sauce::Genoese sauce:: Italian spaghetti sauce http://italiancook.ca/pasta.htm /more info on the Italian Cook website::Ham sauce::Tarragon sauce::Tomato sauce::Tomato sauce piquante: [http://www.italiancook.ca/pasta.htm] ] ::Mushroom sauce::Neapolitan sauce::Neapolitan anchovy sauce::::Supreme sauce::Pasta marinate::White villeroy::Pesto:Soups:::Clear soup::Spring soup::Soup alla Lombarda::Tuscan soup::Venetian soup::Roman soup::Soup alla Nazionale::Soup alla Modanese::Crotopo soup::Soup all'Imperatrice::Neapolitan soup::Soup with risotto::Soup alla Canavese::Soup alla Maria Pia::Lettuce soup::Queen's soup::Minestrone::Condiment for seasoning minestrone:: Minestrone alla Casalinga http://italiancook.ca/soup.htm /more info on the Italian Cook website::::Minestrone alla Capucina::Minestrone of Semolina::::Minestrone of rice and cabbage::Minestrone of rice and celery:Pasta:::Baked ziti::Boiled pasta (generic)::Gnocchi::Garlic parmesan pasta

External links

* [http://www.italiancook.ca/ Traditional Italian Recipes and Demographic information on Italy]
* [http://www.mycookbook.com/ MyCookbook.com has over 12,000 free member-added recipes]
* [http://www.codicesorgente.it/tuttiatavola/ Tutti A Tavola] Traditional Italian Recipes Archive: All recipes you need (Sauces, Soups, Pasta, Pizza ...)

Jamaican cuisine

: [Jerk Chicken] : [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20Jerk%20Chicken%20Recipe.asp] :Curry Chicken: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20Curry%20Chicken%20Recipe.asp] ] :Brown Stewed Chicken: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20brown%20stew%20chicken%20recipe.asp] :Rum Cake: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20Rum%20cake%20recipe.asp] ] :Oxtail: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20oxtail%20recipe.asp] ] :Beef Patty: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20Beef%20Patties%20Recipe.asp] ] :Jerk Pork: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20Jerk%20Pork%20recipe.asp] ] :Ackee and Saltfish: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20Ackee%20and%20Sasltfish%20Recipe.asp] ] :Steamed Fish and Okra: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20fish%20recipe.asp] ] :Rum Punch: [http://www.getjamaica.com/Jamaican%20Recipes%20-%20Jamaican%20rum%20punch%20recipe.asp] ]

Japanese cuisine

:Donburi:Okonomiyaki:Oyakodon:Sashimi:Sushi:Tempura

Jewish cuisine

:Blintz:Cholent:Gefilte fish:Knaydel:Kugel:Matzo

Korean cuisine

:Side Dishes::Kimchi:Main Dishes::Galbi::Bulgogi::sam gyup sal::daeji galbi:Soups::Kimchi Jjigae::Doenjang Jjigae

Macedonian cuisine

: Guvchelvka: Pindzhur: Tavche Gravche: Zelnik

Mexican cuisine

: Arroz Blanco: Carne Asada: Carnitas: Chalupa: Chilaquiles: Chile relleno: Chipotle sauce: Enchiladas: Flauta: Frijoles Charros: Guacamole: Huevos rancheros: Menudo: Pay De Nuez Pecan Pie: Pork Loin Vampiro: Puchero: Pozole: Quesadilla: Refried beans: Salpicon: Sopapillas: Taco: Tamales: Tostada: arroz verde

Montenegrin cuisine

:Njeguška pršuta

New Zealand cuisine

:Anzac biscuits: :Colonial Goose:Lamingtons: :Pavlova: :Hangi:Porkbones and Puha (Boil Up):Marmite


=Norwegian Cuisine=

:Fårikål:Pinnekjøtt:Smalahove


=Persian=

:Tahdiq:Chelow kabab:Kabab koobideh:Gheimeh:Qormeh sabzi

Peruvian Cuisine

:Ceviche:Papa a la huancaina:Kabab koobideh

Polish cuisine

:Bigos:Kielbasa:Kutia:Rosół:Zupa ogórkowa:Pierogi:Żurek:Gołąbki:Kotlety mielone z ćwikłą

Portuguese cuisine

:Madeira cake:Feijoada: :Pastéis de Nata:


=Quebec cuisine=

:Baked beans:Bread pudding:Caribou:Cretons:Maple syrup:Pâté Chinois (Sheppard'sPie):Pea soup:Poutine:Tourtière

Romanian cuisine

:Ardei umpluţi:Cozonac:Ciorbă:Frigărui:Mămăligă:Mici:Rasol:Sarmale:Ţuică:Zacuscă

Russian cuisine

:Borscht:tvorozhniki:Vareniki

Serbian cuisine

:Burek:Ćevapčići:Gibanica:Kulen:Pljeskavica:Rakia:Sarma:Serbian salad:Slivovitz

Slovak cuisine

:Bryndzové halušky:Halušky:Parené buchty:Strapačky:Zemiakové placky (potato pancake):Francúzske zemiaky

Slovenian cuisine

:Kranjska klobasa:Prekmurska gibanica

Spanish cuisine

:Paella:Gazpacho:Churro

Swedish cuisine

:Chokladboll:Knäck (toffee):Köttbullar (meatballs):Ärtsoppa (pea soup)

Swiss cuisine

:Fondue:Raclette:Rösti

Thai cuisine

:Tom Kha Gai

Tex-Mex cuisine

:Chili con carne:Fajitas:Nachos:Guacamole

Turkish cuisine

:Baklava:Dolma:Imam bayildi:Kumpir:Köfte

Ukrainian cuisine

:Borshch:Holubtsi: :Pampushky

Vegetarian cuisine

: Broccoli burger: Bulghur burger

Vegan cuisine

:::Stuffed tomatoes

Welsh cuisine

:Bara brith: :Cawl: :Crempogs: :Faggots: :Laverbread: :Welsh cake:

19th century recipes from the Household Cyclopedia

Note that most of these need to be rewritten using more modern recipe notation.:Meat::Venison recipes:Fish recipes::How to cook oysters::Codfish::Flounders -- a la creme::::Chowder -- New England Chowder, Daniel Webster's Chowder:Soup recipes::Soup maigre::Portable soup::Asparagus soup::Giblet soup::Charitable soup::Veal gravy soup::Beef gravy soup::Rice and meat soup → ed to wikibooks::Cheap soup::Herring soup::Nutritious soup::Scotch Broth::Vegetable soup::Pea soup -- done, please comment::Corn soup -- done, please comment::Clam soup::Oyster soup::Chicken soup::Chicken broth:Sauces::Drawn butter::Miser's sauce::Nivernoise sauce::Tomato catsup::Fish sauce::Apple sauce:Potato recipes::Baking tomatoes:Steaming potatoes:Cooking mushrooms:Tapioca recipes:Puddings::Dr. Kitchener's pudding::Yorkshire pudding::Frumenty::Windsor pudding::Cheshire pudding::Transparent pudding::Carrot pudding::Plain rice pudding::Blackberry mush::Bread pudding::Quince pudding -- done, please comment:Desserts::Raspberry Dumplings::Raspberry and Cream Tarts::Paste for tarts::Pie crust -- done, as ::Puff paste::Mince pies::Short crust::Indian pone

More unusual dining experiences

:Alice B. Toklas brownies:Dandelions

Historical Collections of recipes

:Forme of Cury

ee also

* Culinary art
* Cuisine
* List of cocktails
* Gourmet Library and museum


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